Hospitality Management
- HNC
- 1 Years
- Full-time
- 09/2026
- Undergraduate
- Whittingham Road
- Awarded by:
- Pearson Education Ltd
Course summary
Our Hospitality Management qualification is an excellent choice for individuals who aspire to pursue a rewarding career in the culinary industry. This program offers a well-rounded education that combines culinary skills with management expertise, preparing students for a wide range of exciting and lucrative opportunities in the culinary world. The course combines theory with fundamental practical knowledge in a variety of hospitality disciplines.
The course provides comprehensive culinary training, business and management knowledge (this knowledge is invaluable or those who aim to excel in leadership roles within the culinary industry), career advancement (with management skills, they can take on supervisory roles, open their own restaurants, or pursue careers in food and beverage management), diverse career opportunities (from working in restaurants and hotels to catering, event planning, and food production), entrepreneurship (this qualification provides the skills and knowledge needed to start and manage a successful culinary business) and much more.
Proposed design and development:
Level 4 Mandatory Units (HNC)
Unit 1: The contemporary hospitality industry
Unit 2: Managing the customer experience
Unit 3: Professional identity and practice
Unit 4: The hospitality business toolkit
Unit 5: Leadership and management for service industries (Pearson-set)
Proposed Level 4 Optional unit selection for the course (2 from group A, 1 from group B):
Group A: Unit 10: International Gastronomy
Group A: Unt 11: Creative Patisserie and Artisan Bakery
Group B: Unit 13: Work Experience
Qualified teacher status (QTS)
To work as a teacher at a state school in England or Wales, you will need to achieve qualified teacher status (QTS). This is offered on this course for the following level:
- Course does not award QTS
How to apply
Apply by
14 January
Application codes
- Course code:
- HMHC
- Institution code:
- H04
- Campus name:
- Whittingham Road
- Campus Code:
- -
Points of entry
The following entry points are available for this course:
- Year 1
Entry requirements
Qualification requirements
UCAS Tariff - 48 points
A level
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)
This profile should be supported by GCSE grades A* to C (9 - 4) in Maths and English Language.
Mature learners may present a more varied profile of achievement that is likely to include extensive work experience and/or achievement of a range of professional qualifications in their work sector.
Find out more about qualification requirements for this course.
Historical entry grades data BETA
This section shows the range of grades students (with UK A-Levels or Pearson BTEC Level 3 National Extended Diplomas) who received offers were previously accepted with (learn more). It is designed to support your research but does not guarantee whether you will or won't get a place. Admissions teams consider various factors, including interviews, subject requirements, and entrance tests. Check all course entry requirements for eligibility.
Not enough data available
We are unable to show previous accepted grades for this course. This could be because the course is new, it's a postgraduate course, there isn't enough historical data, or the provider has opted out of sharing their entry grades data for this course - learn more.
Fees and funding
Tuition fees
| Location | Fee | Year |
|---|---|---|
| England | £5995* | Whole course |
| Northern Ireland | £5995* | Whole course |
| Scotland | £5995* | Whole course |
| Wales | £5995* | Whole course |
* This is a provisional fee and subject to change.
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website.
Additional fee information
An additional registration fee is payable.