Oxford Brookes University
Gipsy Lane
Headington
Oxford
OX3 0BP
Visit our website Visit our course page
Course contact details
Programme Administrator
Email:sportsnutrition@brookes.ac.uk
Phone:01865 482787

As people are becoming increasingly aware of the importance of diet and exercise, the role of the sports and exercise nutritionist has grown in demand. Our MSc/PGDip is based on the latest scientific research and best practice. You’ll explore the role of nutrition in helping people improve their health and performance in competitive sports.
At Oxford Brookes, we place great emphasis on the word ‘applied’. You’ll be working with real people and real equipment in both simulated and live situations as you put theory into practice. Our team of experts, all experienced researchers and coaches, will encourage you to consider topics such as hydration, gut health or protein metabolism.
You may already be a practising sports and exercise nutritionist, so rather than make work experience compulsory, we’ve kept it optional. Apply your lessons to your own practice or use our links with professional sports teams, Oxfordshire hospitals and food organisations.
Whatever your starting point, our MSc will act as a great springboard for the next stage of your career.
Your performance in each module is assessed by:
We use a range of assessment methods, including:
For applicants whose first language is not English, an Academic IELTS score of 6.5 (with 6.5 in Reading and Writing, and 6.0 in Listening and Speaking) is required.
Please also see the University's standard English language requirements.
To successfully complete this postgraduate course, you are usually expected to have (or be about to attain) at least a first or upper second class honours degree in a related scientific subject from a recognised institution of higher education. Applicants with a lower second class award may be accepted if they can provide a transcript to show that they performed near to the upper second class level. If you do not have these academic qualifications, you could still be offered a place on this course if you can show evidence of the potential to succeed based on professional and/or related experiences.
| Location | Fee | Year |
|---|---|---|
| England | £10450 | Year 1 |
| Northern Ireland | £10450 | Year 1 |
| Scotland | £10450 | Year 1 |
| Wales | £10450 | Year 1 |
| Channel Islands | £10450 | Year 1 |
| EU | £18900 | Year 1 |
| International | £18900 | Year 1 |
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website.
Fees quoted are for the first year only. If you are studying a course that lasts longer than one year, your fees will increase each year.
Gipsy Lane
Headington
Oxford
OX3 0BP
Visit our website Visit our course page
Email:sportsnutrition@brookes.ac.uk
Phone:01865 482787