University of Chester
Parkgate Road
Chester
CH1 4BJ
Visit our website Visit our course page
Course contact details
Undergraduate Admissions
Email:admissions@chester.ac.uk
Phone:01244 511000
Fax: 01244 511300
Foundation Year courses have been designed for students who do not have the necessary academic qualifications needed to enter directly into the first year of a degree but who have the ability and commitment to do so. Once the Foundation Year has been completed successfully, you can then go on to complete your degree.
Our BSc in Nutrition (including a Foundation Year) provides you with an opportunity to study a multidisciplinary subject where social and biological sciences influence health.
Our accredited undergraduate Nutrition degree is designed to meet the Association for Nutrition (AfN) competencies required of a professional nutritionist. Our dedicated team provide a course of study that is aimed at producing professional graduates that continue to be in great demand within our society. Nutrition professionals have been graduating from our University for almost 20 years and we have an excellent reputation as one of the major providers of nutrition related courses in the UK.
Features of our course include professional development seminars and a Work Based Learning placement module, which contribute to the excellent employment prospects of our graduates. We have strong links with the AfN, the food industry and other employers including the NHS, Public Health England and NoWFOOD (the North West Food Research Development Centre), which is also based in our Exton Park site.
All our tutors continuously undertake research and scholarly activity and continue to actively promote the field of nutrition, bringing with them a variety of skills and experience from across the nutrition and health domain, including exercise physiology, sport nutrition, public health, nutritional science and dietetics.
For the latest example of curriculum availability on this course, please refer to the University of Chester's Website.
Our Nutrition course consists of lectures, tutorials, and practical work, some of which are based in our on-site laboratories. Lectures are usually one or two hours long.
The number of contact hours you will have will be between ten and 18 per week depending on whether you are in Year 1, Year 2, or Year 3, and you will spend a great deal of time during the week engaged in further reading and undertaking your coursework assignments.
The assessment within each module typically consists of a mixture of coursework and written examinations. Examinations follow a range of formats, including both multiple choice and short answer questions.
Professionally accredited courses provide industry-wide recognition of the quality of your qualification.
The following entry points are available for this course:
The University of Chester considers a wide range of Level 3 qualifications and a wide range of professional / vocational qualifications.
The University of Chester is committed to supporting and encouraging students from a wide range of backgrounds and our Admissions policy forms part of our commitment to ensuring that all students with the potential to succeed have the opportunity to do so. We recognise that not all students have access to the same levels of education, support, and guidance, therefore, when making admissions decision, we consider a wide range of factors to identify merit, rather than academic attainment alone.
This section shows the range of grades students (with UK A-Levels or Pearson BTEC Level 3 National Extended Diplomas) who received offers were previously accepted with (learn more). It is designed to support your research but does not guarantee whether you will or won't get a place. Admissions teams consider various factors, including interviews, subject requirements, and entrance tests. Check all course entry requirements for eligibility.
We are unable to show previous accepted grades for this course. This could be because the course is new, it's a postgraduate course, there isn't enough historical data, or the provider has opted out of sharing their entry grades data for this course - learn more.
| Location | Fee | Year |
|---|---|---|
| England | £5670 | Year 1 |
| Northern Ireland | £5670 | Year 1 |
| Scotland | £5670 | Year 1 |
| Wales | £5670 | Year 1 |
| Channel Islands | £5670 | Year 1 |
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website.
Tuition fees for Home students for the Foundation Year in 2026/27 will be £5,760 (subject to Parliamentary approval) for the first Foundation Year of a four-year course. Tuition fees for subsequent years will be charged at the standard undergraduate tuition fee rate for that academic year. Standard undergraduate tuition fees for Home students for the academic year 2027/28 will be £10,050 for full-time students and £7,530 for part-time students (subject to Parliamentary approval). Fees for subsequent years may be subject to increase in line with the Government fee cap.
Parkgate Road
Chester
CH1 4BJ
Visit our website Visit our course page
Email:admissions@chester.ac.uk
Phone:01244 511000
Fax: 01244 511300