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Media Production

Course details
  • BA (Hons)
  • 3 Years
  • Full-time
  • 15/09/2025
  • Undergraduate
Course location
The University of Hull

Course summary

Prepare for your career in the media industry with a media production degree that blends hands-on experience with essential theoretical knowledge.

Elevate your creative and technical abilities to bring your vision to life while also gaining an understanding of the legal and ethical frameworks that shape the industry.

Get creative in a range of environments, from on-location shoots to our on-campus theatre and multi-purpose studio. Hone your technical and editing skills in industry-standard media labs, filming and editing suites.

Our strong partnerships with Screen Yorkshire and Northern Media Mentors provide opportunities for valuable work experience that will give you a competitive edge and set you on the path to a successful media career.

Why study at Hull?

  • Combine practical with theoretical: For a successful career, you’ll need to understand the business of the media industry as well as how to create incredible projects. This course sets you up with experience and insight into both, including collaborating with drama and music students

  • Build your portfolio with live projects: Jumpstart your career by working on a range of practical and creative projects to profile in your portfolio

  • Industry links for insight and experience: From the teaching team to visiting lecturers and our links with the sector, you’ll learn from industry professionals and academics for a realistic and rounded view of the industry

Where could this take you?

From roles within the media sector like researcher, producer and film maker, to wider opportunities in marketing or promotion, this degree sets you up with deep insights into the sector.

You’ll leave with a portfolio of creative work and with relevant work experience to kick-start your career. But you will also have learned transferable skills like project and time management, how to juggle competing priorities, and critical networking skills – which can unlock future opportunities.

Modules

Core modules include:

Introduction to Documentary Filmmaking
Exploring Post-Production Practices
Television and Factual Production
Advanced Techniques
Screen Production Project 1: Planning and Pre-Production
Screen Production Project 2: Filming and Post-production
The Future of the Arts

Optional modules include:

Screening Genders
Music and Sound for Media
From the Alphabet to the Internet: A History of Communication
Collaborative Creative Project
Postproduction & VFX
Screen Curation
Creative Work Portfolio

How to apply

Apply by
29 January

This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Application codes

Course code:
W374
Institution code:
H72
Campus name:
The University of Hull
Campus Code:
-

Points of entry

The following entry points are available for this course:

  • Year 1

Open days

Entry requirements

Qualification requirements

UCAS Tariff - 112 points

Points can be from any qualification on the UCAS tariff, but must include at least 80 points from A levels BTEC Subsidiary Diploma, Diploma or Extended Diploma OCR Cambridge Technical Introductory Diploma, Diploma or Extended Diploma CACHE Diploma or Extended Diploma Irish Leaving Certificate Scottish Highers Welsh Baccalaureate Advanced Diploma or a combination of appropriate Level 3 qualifications

Access to HE Diploma

Pass Access to HE Diploma overall with a minimum 112 UCAS tariff points

International Baccalaureate Diploma Programme - 28 points

T Level - M

English language requirements

TestGradeAdditional details
IELTS (Academic)6This course requires IELTS 6.0 overall, with at least 5.5 in each skill. For other English language proficiency qualifications accepted by the University please visit www.hull.ac.uk
Institution's Own Test60% overall (with minimum 55% in each skill)

Please click below for a list of the English language qualifications we accept. https://www.hull.ac.uk/Choose-Hull/Study-at-Hull/Admissions/English-language-requirements.aspx

Contextual admissions

Universities and colleges consider more than grades when assessing applications and may make offers based on a range of criteria. Learn more about contextual offers.

We’re helping more people to find their extraordinary.

Students often face barriers that make it more difficult for them to access higher education. That’s why we’ve introduced our contextual offers. By providing offers that take your background and experiences into account, we are helping to break down those barriers for all aspiring university students.

Learn more on the University of Hull website

Historical entry grades data BETA

This section shows the range of grades students (with UK A-Levels or Pearson BTEC Level 3 National Extended Diplomas) who received offers were previously accepted with (learn more). It is designed to support your research but does not guarantee whether you will or won't get a place. Admissions teams consider various factors, including interviews, subject requirements, and entrance tests. Check all course entry requirements for eligibility.

Not enough data available

We are unable to show previous accepted grades for this course. This could be because the course is new, it's a postgraduate course, there isn't enough historical data, or the provider has opted out of sharing their entry grades data for this course - learn more.

Fees and funding

Tuition fees

LocationFeeYear
Republic of Ireland£9535Year 1
England£9535Year 1
Northern Ireland£9535Year 1
Scotland£9535Year 1
Wales£9535Year 1
Channel Islands£9535Year 1
International£17500Year 1

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website.

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.

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