Agriculture with Business

Drive the future of sustainable agriculture and agri-business and tackle global challenges head on with our innovative business degree.

Our BSc (Hons) Agriculture with Business degree offers a forward-thinking, holistic approach that prepares you to lead in the evolving agri-business world by combining practical science with commercial problem-solving. You’ll explore global challenges like food security, climate change and sustainability, gaining hands-on experience on our working farm, through real-world case studies and an embedded placement year. With expert teaching and industry connections, you’ll be ready for diverse and exciting careers in the agricultural business sector.

Why ARU?

• Immerse yourself in authentic, enquiry-led learning using our 150-hectare estate and working mixed farm

• Discover how technology, innovation and data can create sustainable farming systems that address climate change while ensuring food security

• Boost your employability with an optional industry placement year between Levels 5 and 6

• Collaborate on real-world challenges through live briefs, research projects and industry events to shape tomorrow’s food systems

• Gain confidence and leadership skills from multidisciplinary experts to drive change in global agriculture

Course Modules

Year 1:
Into ARU
Ecosystems and Sustainable Development (30 credits)
Transforming Agriculture (Towards Net Zero) 15 credits
Biological Processes (15 credits)
Bio-Innovations for Land Use (15 credits)
Global Business Environment and International Strategy (30 credits)

Year 2:
Sustainable Farming and Food Systems
High Welfare Animal Production (15 credits)
Research Methods (15 credits)
Farm Teams - Solutions (15 credits)
Fresh Produce Production (15 credits)
Understanding the Consumer (30 credits)
Ruskin Module (15 credits)

Year 3:
Dissertation (Agriculture) 30 credits
Business Consultancy Project (30 credits)
Strategic Management (15 credits)
Natural Resource Management (15 credits)
Global Business Environment and International Strategy (30 credits)
Sustainable Global Business Management and Circular Economics (15 credits)

From year one, you’ll dive into modules like ecosystems, biological processes and global business, building a strong foundation in both science and strategy. In year two, you’ll explore sustainable farming, animal production, fresh produce and consumer trends through workshops, case studies, and team projects. You can then apply your learning on an optional industry placement year, and in your final year you’ll undertake a major research project, developing skills for your future career in agriculture.