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Sport and Exercise Nutrition

Course details
  • 2 Study options
  • Undergraduate
Course location
Main Site

Course summary

Explore the science behind diet, sports performance and health on our Sport and Exercise Nutrition degree.

  • Learn through a multidisciplinary approach that includes physiology, biochemistry and psychology.

  • Develop the knowledge and practical skills needed for a wide range of career paths.

  • Join a close-knit community of staff and students and be assigned a personal tutor from day one.

On this Sport and Exercise Nutrition degree, you'll learn about the nutritional requirements for exercise, improved performance and health, and explore the social and psychological aspects that influence diet and physical activity. Taking a multidisciplinary, scientific approach, you'll learn how to develop and deliver evidence-based dietary guidance, for general fitness and health through to elite-level competition.

BSc (Hons) Sport and Exercise Nutrition incorporates scientific theory alongside opportunities for you to develop your practical and research skills. The course has been developed in consultation with industry experts and employers, and is designed to prepare you for careers in areas such as health and wellbeing, food and education.

With expert advice from our dedicated tutors, you’ll be able to tailor your degree through module choices, your dissertation topic, and work placements that are relevant to your career aspirations.

Modules

Professional Placement Year

A Professional Placement Year (PPY), traditionally known as a sandwich year, is where you undertake a period of work with an external organisation for between 9-13 months. The placement occurs between your second and final years of undergraduate study. You can engage in multiple placements to make up the total time and are required to source the placement(s) yourself, with support from the Careers team.

Course Modules

Course structure - year one
You’ll be introduced to a broad range of subjects underpinning the study of exercise and nutrition. Learn about anatomy and physiology, biochemistry and the fundamentals of nutrition for physical activity and health. Emphasis is given to key skills including communication (both written and oral), problem solving and the use of a range of laboratory and digital techniques, including specialist diet and physical activity analysis software.

Course structure - year two
In your second year you’ll build on what you’ve learned so far, investigating the role of diet and physical activity in health and as a risk factor for disease. Importantly, you’ll gain an understanding of the ethical and professional framework you'll work within as a graduate of this degree. You’ll be trained in research methodology and you’ll increasingly become an independent and autonomous learner.

You’ll also explore future career opportunities through an optional, but encouraged, work placement.

Course structure - year three
Core to your third year will be your independent dissertation project. This will enable you to integrate the practical and theoretical aspects of sport, exercise and nutrition. The dissertation includes elements of project management, completing appropriate ethical and risk assessments, logistical planning and detailed data analysis. Also in your final year, you’ll critically explore the complex nature of issues related to sport and exercise science.

How to apply

Application codes

Institution code:
B20

This course may be available at alternative locations, please check if other course options are available.

Course options

Entry requirements

Typical qualification requirements

A level
BBB-BCC

Grades BBB-BCC including Biology, Human Biology, Biological Sciences, Social Biology or Physical Education.

T Level
M

Grade Merit in a relevant subject.

UCAS Tariff
104-120

Access to HE Diploma
Merit: 45

Access to HE Diploma or Access to HE Certificate (60 credits, 45 of which must be Level 3, at Merit or higher in a Science of related subject).

International Baccalaureate Diploma Programme
Offer: 32

A minimum of 32 points to include Biology or a related subject at Higher Level.

Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)
DDM-DMM

Extended Diploma grades from Distinction Distinction Merit (DDM) to Distinction Merit Merit (DMM) accepted in a relevant subject.

English language requirements

TestGradeAdditional details
IELTS (Academic)6.5IELTS 6.5 - for visa nationals, with a minimum score of IELTS 6.0 in each element.

Contextual admissions

Universities and colleges consider more than grades when assessing applications and may make offers based on a range of criteria. Learn more about contextual offers.

We welcome students from all backgrounds into Bath Spa University, and we look at more than just grades when we consider your application. This is known as ‘contextual admissions’ – where we use the information from your application to make sure your background and potential are fully considered alongside your academic achievements. Eligible applicants can and will receive an offer lower than our standard published entry tariff.

Learn more on the Bath Spa University website

Historical entry grades data

This section shows the range of grades that students who received offers were previously accepted on to this course with (learn more).

It is designed to support your research but does not guarantee whether you will or won't get a place.

Admissions teams consider various factors, including interviews, subject requirements, and entrance tests. Check all course entry requirements for eligibility.

This course may have Historical entry grades data available, please select a course option to view.

Course options

Fees and funding

Tuition fees

Per year tuition fees

LocationFeeYear
England, Scotland, Wales, Northern Ireland, Channel Islands, Republic of Ireland, EU & InternationalTBC

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website.

Additional fee information

Fee information will be made available for 2027 courses in September 2026

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