Nottingham Trent University: London Campus - 28 February Open Day
28 Feb 2026, 10:00
London

This course will develop your practical skills and techniques in artisan food production, alongside teaching you how to establish sustainable and ethical food practices to improve current food production processes. You will explore the cultural importance of traditional artisan foods, both within the UK and further afield. You will also study microbiology, nutritional quality, chemistry and the physical and eating qualities of food.
The course is delivered by professional artisan food specialists at The School of Artisan Food – based on the Welbeck Estate, in Nottinghamshire – alongside food technology specialists at NTU's Brackenhurst Campus.
<b>Year One</b> - Introduction to Artisan Bread - Patisserie and Viennoiserie - Artisan Dairy Production - Food Chemistry - Artisan Business Entrepreneurship and Marketing - Food Raw Materials <b>Year Two</b> - Consumer Nutrition and Health - Artisan Business Operations and Finance - Artisan Business Planning - Food Industry Professional Practice - Sustainable Food Production - The Artisan Shop <b>Final year</b> - Dissertation - Food Biochemistry - Product Innovation - Global Food Systems and Culture - Artisan Food Industry Management Full module descriptions and details can be found on the course page on the NTU website.
The following entry points are available for this course:
A lower offer may be made based on a range of factors, including your background (such as where you live and the school or college you attended), your experiences and individual circumstances (you may have been in care, for example). This is called a contextual offer and we get data from UCAS to make these decisions. NTU offers a student experience like no other, and this approach helps us to find students who have the potential to succeed here, but may have faced barriers that can make it more difficult to access university.
We also consider equivalent qualifications and combinations. Please contact Nottingham Trent University Admissions team for further information.
NTU makes contextual offers for this course to give everyone a fair chance to access their chosen degree.
Contextual offers are lower than our standard entry criteria or may be an unconditional offer for courses that require a portfolio. We also take individual circumstances into account when we receive results and may accept grades lower than our published criteria.
We use a range of data from UCAS to make our offers and more information on our approach is available at the link below.
This section shows the range of grades students (with UK A-Levels or Pearson BTEC Level 3 National Extended Diplomas) who received offers were previously accepted with (learn more). It is designed to support your research but does not guarantee whether you will or won't get a place. Admissions teams consider various factors, including interviews, subject requirements, and entrance tests. Check all course entry requirements for eligibility.
We are unable to show previous accepted grades for this course. This could be because the course is new, it's a postgraduate course, there isn't enough historical data, or the provider has opted out of sharing their entry grades data for this course - learn more.
Operated by the Office for Students
Employment after 15 months (Most common jobs)
Go onto work and study
The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.
| Location | Fee | Year |
|---|---|---|
| England | £9790 | Year 1 |
| Northern Ireland | £9790 | Year 1 |
| Scotland | £9790 | Year 1 |
| Wales | £9790 | Year 1 |
| EU | £17950 | Year 1 |
| International | £17950 | Year 1 |
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website.
The tuition fees above are subject to parliamentary procedure. They haven't been confirmed yet, but we expect them to be finalised by May 2026. The level of tuition fees for the second and subsequent years of your undergraduate course may increase in line with inflation and as specified by the UK government.
50 Shakespeare Street
Nottingham
NG1 4FQ
Visit our website Visit our course page
Phone:+44 (0) 115 848 4200