Nutrition with Foundation
University of Reading
BSc (Hons) · 4 years · Full-time · October 2026
Main Site
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Nutrition with Professional Training
University of Reading
BSc (Hons) · 4 years · Full-time · October 2026
Main Site
Nutrition, Diet and Wellbeing (Top Up)
Sheffield Hallam University
BSc (Hons) · 1 years · Full-time · September 2026
Main Site
Artisan Food Production
Nottingham Trent University
BSc (Hons) · 4 years · Full-time · September 2026
Brackenhurst Campus
Artisan Food Production
Nottingham Trent University
BSc (Hons) · 3 years · Full-time · September 2026
Brackenhurst Campus
Artisan Food Production
Nottingham Trent University
FdSc · 2 years · Full-time · September 2026
Brackenhurst Campus
Human Nutrition
Newcastle University
BSc (Hons) · 3 years · Full-time · September 2026
Main Site (Newcastle)
Human Nutrition with Professional Placement
Newcastle University
BSc (Hons) · 4 years · Full-time · September 2026
Main Site (Newcastle)
Sport Nutrition
Liverpool John Moores University
BSc (Hons) · Full-time · 2 study options · September 2026
City Campus
Food Business and Innovation
Ulster University
BSc (Hons) · 3 years · Full-time · September 2026
Coleraine
Food Business and Marketing
University of Reading
BSc (Hons) · 3 years · Full-time · October 2026
Main Site
Food Business and Marketing with Foundation
University of Reading
BSc (Hons) · 4 years · Full-time · October 2026
Main Site
Food Business and Marketing with International Foundation Year (September Entry)
University of Reading
BSc (Hons) · 4 years · Full-time · October 2026
Main Site
Food Business and Marketing with International Foundation Year (January entry)
University of Reading
BSc (Hons) · 4 years · Full-time · January 2027
Main Site
Food Business and Marketing with Placement Year
University of Reading
BSc (Hons) · 4 years · Full-time · October 2026
Main Site
Food Business Management and Marketing
Newcastle University
BSc (Hons) · 3 years · Full-time · September 2026
Main Site (Newcastle)
Food Innovation and Technology
College of Agriculture, Food and Rural Enterprise
FdSc · 2 years · Full-time · September 2026
Loughry Campus
Food Science and Innovation
Harper Adams University
BSc (Hons) · 3 years · Full-time · September 2026
Main Site
Food Technology with Bio Processing
University of Reading
BSc (Hons) · 3 years · Full-time · October 2026
Main Site
Food Technology with Bio-Processing with Industrial Training
University of Reading
BSc (Hons) · 4 years · Full-time · October 2026
Main Site