Food Innovation and Technology
College of Agriculture, Food and Rural Enterprise
Loughry Campus
FdSc · 2 years · Full-time · September 2026
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Food Science and Innovation
Harper Adams University, Newport
BSc (Hons) · 3 years · Full-time · September 2026
Food Science with International Foundation Year
Main Site
Bachelor of Science (with Honours) · 4 years · Full-time · October 2027
Food Technology with Bio-Processing with Industrial Training
Main Site
BSc (Hons) · 4 years · Full-time · October 2026
Nutrition
Queen Margaret University, Edinburgh
Queen Margaret University
BSc (Hons) · 4 years · Full-time · September 2026
Nutrition (including a Foundation Year)
Chester
Bachelor of Science (with Honours) · 4 years · Full-time · September 2027