Bakery and Patisserie Technology
University College Birmingham
BSc (Hons) · 3 Years · Full-time · 2025
Courses in Food science and nutrition
2025
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Bakery and Patisserie Technology Top-up
University College Birmingham
BSc (Hons) · 3 Years · Mixed mode · 2025
Culinary Arts Management with Professional Placement Top-up
University College Birmingham
BA (Hons) · 4 Years · Variable · 2025
Culinary Arts Management with Professional Placement
University College Birmingham
2 Options · 1 Qualification · 1 Duration · 1 Study mode · 1 Start date ·
Culinary Arts Management with Professional Placement
University College Birmingham
2 Options · 1 Qualification · 1 Duration · 1 Study mode · 1 Start date ·