Hospitality and Visitor Economy Management (Culinary Product Development)
- Qualification
- FdA
- Duration
- 2 Years
- Study mode
- Full-time
- Start date
- 2022-2023
- Average grad salary
- N/A
- UCAS Tariff
- 48/48
- Student satisfaction
- 80%
New workers start around £16,372. Normal pay is £26,935 per year. Highly experienced workers can earn up to £49,095.
In the past year there were 30,591 vacancies for this type of job
Projected job growth over the next 8 years
People work towards these careers by taking these courses at college and uni.
Arranges for payment of bills, keeps accounts and ensures adherence to licensing and other statutory regulations.
Approves and arranges shipboard entertainment and shore trips and liaises with ship.
Ensures physical comfort of residents or passengers and makes special arrangements for children, the elderly and the infirm if required.
Determines financial, staffing, material and other short- and long-term needs.
Analyses demand and decides on type, standard and cost of services to be offered.
Hard skills are specific, learnable, measurable, often industry or occupation-specific abilities related to a position.
Skills are ranked based on the number of job adverts that list them as required skills.
Housekeeping
Auditing
Key Performance Indicators (KPIs)
Working With Children
Cost Control
Food Services
Operations Management
Pediatric First Aid
Restaurant Operation
Business Planning
Soft skills can be self-taught and usually do not necessitate a certain completed level of education.
Skills are ranked based on the number of job adverts that list them as required skills.
Customer Service
Management
Communications
Operations
Enthusiasm
Sales
Coaching
Leadership
Detail Oriented
Teaching
People in these types of job started their career paths after studying courses like the ones below.